Farm-to-Table with Heart
Clover Harvest is place to slow down, share good food, and connect. Our menu follows the seasons, with ingredients from nearby farms that remind us what it means to eat fresh and local. We’re here to bring a bit of the Clover community to your table, one dish at a time.
Clover Harvest was born from a deep love for local food and the desire to create a space where everyone feels at home. Our logo reflects that spirit, with ‘LOVE’ arranged just like the iconic LOVE statue—a reminder that everything we do comes from the heart. Built on the idea of ‘field to fork,’ each dish is crafted with ingredients from nearby farms and artisans who share our commitment to quality and community. We want every meal here to feel like a celebration of the seasons, the land, and the people who make it all possible.
—Alison Kim, co-founder
Our Team
Dawn Messer
Dawn has been with Clover Harvest since before its opening, contributing to back prep and general support across kitchen tasks. She loves the family-like atmosphere at Clover Harvest, where everyone works together closely, sharing laughs and support.
Juan Serrano
Juan is a line cook at Clover Harvest and has been with the team since November 2023. He started as pantry and dish staff, later moving to the line, where he’s grown his skills. Juan is passionate about the restaurant’s role in the community, especially with Clover Harvest’s support of the high school culinary department (from which he is a recent graduate).
Landen Cockman
Our newest team member, Landen and has quickly become versatile across various roles, from pantry and dish to line cooking and prep. He appreciates the supportive, fun, and team-oriented environment at Clover Harvest, where everyone helps one another. His favorite dishes are the pork belly and Korean-style chicken sandwich.
"A recipe has no soul. You, as the cook, must bring soul to the recipe."
— Thomas Keller
Clover Harvest in the News
SC has one of the 25 hot and new woman-owned restaurants for 2024, Yelp says. Here’s why.
The State
From Field to Fork: Experience York County's New Farm-to-Table Restaurant in Clover, SC
Visit York County
Locally Sourced Farm To Table Restaurant Open In This South Carolina Town
Country 103.7 FM Radio